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Source: Nestle® Very Best Baking

Chocolate Chocolate Chip Cookies
A double chocolate punch!
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Serves: 48 cookies
Prep Time: 12 minutes
Cook Time: 12 minutes
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4 ounces unsweetened baking bars
1 1/2 cups sugar
1 cup butter
2 eggs
2 teaspoons vanilla extract
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
3 cups quick oats
1 cup NESTLÉ ® TOLL HOUSE ® Semi-Sweet Chocolate Morsels




PREHEAT oven to 350 degrees F.

MICROWAVE baking bars in a small, microwave-safe bowl on HIGH power for 1 minute; stir. Microwave at additional 10 to 20-second intervals, stirring until smooth.

BEAT sugar and butter in a large mixing bowl until creamy. Beat in melted chocolate, eggs and vanilla extract until well mixed. Gradually beat in flour, baking powder and salt. Stir in oats and morsels. Drop dough by rounded tablespoon onto ungreased baking sheets.

BAKE for 12 to 15 minutes, or until edges are set. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.





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