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Source: Very Best Baking by Nestle

Tortellini Spinach Soup
A quick and easy soup for a light lunch, dinner or first course! Serve with warm garlic twists and your favorite fruit pie for dessert.
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Serves: Varies
Prep Time: 5 minutes
Cook Time: Varies
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1 package BUITONI® Refrigerated Three Cheese Tortellini
2 package STOUFFER'S® frozen Creamed Spinach
3 1/2 cup water
1 envelope dry vegetable soup and recipe mix




HEAT water and soup mix in large saucepan to boiling; reduce heat. Add tortellini and creamed spinach; cook for 5 minutes or until tortellini is tender. Top each serving with Parmesan cheese, if desired.






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