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Source: Nestle® Very Best Meals

Green Chile Deviled Eggs
Spice up your next batch of deviled eggs with the addition of green chiles and hot pepper sauce. Make these ahead of time for carefree entertaining.
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Serves: 24 eggs
Prep Time: 5 minutes
Cook Time: 15 minutes
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1 can (4 oz.) ORTEGA® Diced Green Chiles
12 large eggs, hard-boiled, chilled and peeled
1/2 cup mayonnaise
1/8 teaspoon hot pepper sauce




CUT eggs in half lengthwise. Remove yolks. Place in small bowl. Mash egg yolks, mayonnaise and hot pepper sauce; stir in chiles.

FILL egg white halves with yolk mixture. Sprinkle lightly with paprika.





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