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Source: Nestle® Very Best Meals

Ortega-Style Green Beans
Give new life to plain green beans with a spicy dressing of salsa and chiles. A great side-dish for any Mexican dinner.
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Serves: 6
Prep Time: 5 minutes
Cook Time: 15 minutes
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1 tablespoon Vegetable Oil
1/2 cup onion, chopped
2 cloves garlic, finely chopped
2 packages (9-oz.) frozen green beans
1 jar (8-oz.) ORTEGA® Medium Taco Sauce
1 can (4-oz.) ORTEGA® Diced Green Chiles
1/2 teaspoon salt




HEAT vegetable oil in large skillet over medium-high heat. Add onion and garlic; cook, stirring occasionally, for 1 to 2 minutes. Add beans, taco sauce, chiles and salt. Bring to a boil. Reduce heat to low; cover. Cook, stirring occasionally, for 10 to 12 minutes or until beans are tender.






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