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Source: Nestle® Very Best Meals

Chutney Salsa
Chutney is a tasty east Indian condiment that lends itself well to other dishes. Here, it spices up a chunky salsa.
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Serves: 2 cups
Prep Time: 5 minutes
Cook Time: 0 minutes
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3/4 cup red bell pepper, chopped
2/3 cup canned black beans, drained
1/2 cup CROSSE & BLACKWELL® Hot Mango Chutney
1/3 cup whole kernel corn, drained
2 tablespoons green onion, sliced
2 tablespoons cilantro, fresh, chopped
1 tablespoon ORTEGA® Diced Green Chiles
1/8 teaspoon coriander, ground
4 to 6 drops hot pepper sauce, optional




COMBINE bell pepper, beans, chutney, corn, green onion, cilantro, chiles, coriander and hot pepper sauce in a medium bowl; mix well. Cover; refrigerate for 2 hours.

Let stand at room temperature for 30 minutes before serving. Serve with chips or crackers.






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