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Source: Nestle® Very Best Meals

Chile and Cheese Spirals
Serve these zesty spiral sandwiches at your next party. A great make-ahead appetizer. Simply slice right before serving.
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Serves: 24
Prep Time: 15 minutes
Cook Time: 1 hour
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4 ounces cream cheese, softened
1 cup (4 oz.) Cheddar cheese, shredded
1 can (4 oz.) ORTEGA® Diced Green Chiles
3 green onions, sliced
1/2 cup red bell pepper, chopped
1 can (2.25 oz.) ripe olives, chopped , drained
4 (8-inch) soft taco-size flour tortillas
1 cup ORTEGA® Salsa Prima Homestyle Mild, any variety

COMBINE cream cheese, cheddar cheese, chiles, green onions, bell pepper and olives in a medium bowl.

SPREAD ½ cup cheese mixture over each tortilla; roll up. Wrap each roll in plastic wrap; refrigerate for 1 hour.

REMOVE plastic wrap; slice each roll into six 3/4-inch pieces. Serve with salsa for dipping.

Makes 24 appetizers.

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