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Source: Nestle® Very Best Baking

Spinach Parmesan Rice
This is a natural with grilled chicken, steak or fish. Serve with fresh fruit and tall glasses of Nestea with a twist of lime.
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Serves: 8
Prep Time: 10 minutes
Cook Time: 60 minutes
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1 package (12 oz.) STOUFFER'S® frozen Spinach Soufflé, defrosted according to package directions
4 cups cooked white rice
1/2 cup grated Parmesan cheese
1/4 teaspoon ground nutmeg
1/2 cup fresh bread crumbs
1 tablespoon butter, melted

PREHEAT oven to 325° F. Lightly grease a 1½-quart baking dish.

COMBINE rice, spinach soufflé, cheese and nutmeg in large bowl; place in prepared baking dish. Top with bread crumbs; drizzle with butter.

BAKE for 40 minutes or until set.

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