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Source: Nestle® Very Best Meals

Tex-Mex Pasta Bake
This layered casserole is sure to become one of your family`s favorites. Ground turkey or chicken can be substituted for the ground beef. Serve with steamed broccoli and Nestle Toll House Chocolate Chip Cookies with ice cream for dessert.
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Serves: 8
Prep Time: 10 minutes
Cook Time: 55 minutes
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1 package (9-oz.) STOUFFER'S® frozen Creamed Spinach, defrosted according to package directions
1 package (8-oz.) cream cheese, softened
5 cups cooked penne pasta
1 (16 oz. jar) ORTEGA® Salsa Prima Homestyle Mild
1 pound beef, ground, cooked drained and crumbled
1 can (14.5-oz.) tomato sauce
1 tablespoon chili powder
1 cup cheddar or Monterey Jack cheese, shredded




PREHEAT oven to 400 degrees F.

COMBINE creamed spinach and cream cheese in medium bowl. Combine pasta, salsa, beef, tomato sauce and chili powder in large bowl. Spoon ½ of pasta mixture into 13x9-inch baking pan; top with spinach mixture. Top with remaining pasta; cover.

BAKE for 30 minutes; uncover. Sprinkle with cheese; bake for additional 5 minutes.





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