Calendar Recipe Box Shopping List Address Book

Source: Nestle® Very Best Baking

Spinach Soufflé Meatloaf
Keep STOUFFER`S Spinach Soufflé on hand to whip up this delicious quick-to-prepare meatloaf. Serve with Perrier water, thick slices of warm bread and coleslaw from your local supermarket.
Read Reviews(0)
Rate This Recipe
Serves: 8
Prep Time: 5 minutes
Cook Time: 45 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

1 1/2 pounds lean beef, ground
1 package STOUFFER'S® frozen Spinach Soufflé, (12 oz.) defrosted, according to pkg. directions
2 cups mashed potatoes
1 egg, lightly beaten
1/4 cup bread crumbs

PREHEAT oven to 350°.

COMBINE ground beef, spinach soufflé, mashed potatoes, egg and breadcrumbs in medium bowl. Transfer to 9 x 5-inch loaf pan.

BAKE for 40 to 45 minutes or until no longer pink in center.

Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?


Fettuccine Tomato Basil Salad
Source: Nestle® Very Best Baking
Read Comments

Here`s a dish using Buitoni pasta that`s a breeze to prepare! Serve with crunchy breadsticks and a frosty glass of Nestea.
View the full recipe

Double Noodle Casserole
Source: Nestle® Very Best Baking
Read Comments

Nothing beats sitting down to a hearty casserole, and this one fits the bill. Serve with your family`s favorite vegetable and you have a winner on your hands.
View the full recipe


Simply fill out the required fields to begin enjoying the benefits of – it’s fast and it’s free.
* required

Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.