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Source: Nestle® Very Best Meals

Spinach Mushroom Casserole
Serve this easy casserole with roasted turkey or chicken and rice. Treat yourself to a slice of your favorite pie for dessert!
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Serves: 6
Prep Time: 5 minutes
Cook Time: 60 minutes
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2 packages STOUFFER'S® frozen Spinach Soufflé, (12 oz.) defrosted according to package directions
2 tablespoons butter
1 can mushrooms, (4 oz.) drained, sliced
1/4 cup chopped onion
1/4 cup shredded Cheddar cheese




PREHEAT oven to 350° F.

MELT butter in small skillet; add mushrooms and onion. Cook until golden brown. Combine Spinach Soufflé, mushrooms and onion in 1-quart baking dish; sprinkle with cheese.

BAKE for 35 to 40 minutes or until knife inserted near center comes out clean.






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