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Source: Nestle® Very Best Meals

Speedy Smoked Chicken Mexican Pizza
Smoked chicken and Roasted Garlic Salsa make for an exceptional flavor combination. This is sure to please the pizza lovers in your family. Add a tall glass of Perrier and your favorite deli salad for a quick yet satisfying meal.
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Serves: 6
Prep Time: 5 minutes
Cook Time: 15 minutes
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1 prepared pizza crust
1 cup ORTEGA® SALSA PRIMA Roasted Garlic
8 ounces smoked chicken, shredded
1/2 cup Monterey Jack cheese, shredded
1/2 cup Cheddar cheese, shredded
1/2 teaspoon red pepper flakes

PREHEAT oven to 400°F.

SPREAD salsa evenly over pizza crust. Sprinkle chicken over salsa.

TOP pizza with Monterey Jack cheese and cheddar cheese. Sprinkle with red pepper flakes.

BAKE for 13 to 15 minutes or until cheese is melted and golden brown.

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