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Source: Nestle® Very Best Baking

Peanut Butter Bites
Little pockets filled with peanut butter make tiny purses; rolled in chopped nuts they become crunchy and rich with nutty flavor.
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Serves: 12
Prep Time: 5 minutes
Cook Time: 18 minutes
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1 package (18-oz.) NESTLÉ ® TOLL HOUSE ® Refrigerated Peanut Butter Chocolate Chip Cookie Dough, well chilled
2 tablespoons peanut butter
3/4 cup honey roasted peanuts, finely chopped




PREHEAT oven to 375 degrees F.

SHAPE heaping tablespoons of cookie dough into balls. Press deep indentations in dough. Fill each indentation with about 1/2 teaspoon peanut butter; pinch dough to close over peanut butter. Roll in nuts. Place on ungreased baking sheets.

BAKE for 10 to 12 minutes or until golden brown. Cool on baking sheets for 3 minutes; remove to wire rack to cool completely.





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