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Source: Nestle® Very Best Meals

Cheese and Chile Beef Dip
Rich, creamy and beefy. What more could you ask for in a fun dip? Serve this at your next party or treat your family to something different.
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Serves: 6
Prep Time: 15 minutes
Cook Time: 25 minutes
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2 packages (11-oz.) STOUFFER'S® frozen Creamed Chipped Beef, defrosted according to package directions
1 package (8-oz.) cream cheese, softened
3/4 cup Cheddar cheese, shredded, divided
1 can (4-oz.) ORTEGA® Diced Green Chiles
2 tablespoons onion, chopped
3/4 teaspoon garlic powder
1 package (10-oz.) tortilla chips




PREHEAT oven to 375 degrees F.

COMBINE cream cheese, ½ cup cheddar cheese, chiles, onion and garlic powder in medium bowl. Add creamed chipped beef; stir well. Transfer to a 1 ½-quart shallow baking dish; top with remaining cheddar cheese.

BAKE for 20 to 25 minutes or until dip is bubbly and cheese is melted. Serve with tortilla chips and/or corn chips.





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