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Source: Nestle® Very Best Meals

Chicken Cheese Stack-Ups
Serve with carrot and celery sticks and warm Nestle Toll House cookies for dessert.
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Prep Time: 10 minutes
Cook Time: Varies
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2 package STOUFFER'S® frozen Creamed Chicken
1 can mushrooms
1/4 cup sour cream
1 tablespoon onion
8 English muffins
1 can whole cranberry sauce, chopped




PREHEAT oven to 350° F.

COMBINE creamed chicken, mushrooms, sour cream and onion in medium bowl. Place four muffin halves on baking sheet; spoon chicken mixture over each. Top with remaining muffin halves. Cover with foil.

BAKE for 15 to 20 minutes; top with cranberry sauce.






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