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Source: Nestle® Very Best Baking

Mini Morsel Shortbread Squares
These crisp, chocolaty squares make a wonderful after-school snack or a noteworthy addition to any party or holiday tray. They mix up in one bowl and bake in 30 minutes. Delicious straight out of the oven with a scoop of vanilla ice cream. A true favorite!
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Serves: 48 squares
Prep Time: 12 minutes
Cook Time: 33 minutes
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1 cup butter or margarinesoftened
3/4 cup granualated sugar
1 large egg
1 teaspoon vanilla
2 1/4 cups all-purpose flour
2 cups NESTLÉ ® TOLL HOUSE ® Semi-Sweet Chocolate Mini Morsels




PREHEAT oven to 350° F.

BEAT butter and sugar in large mixer bowl until creamy. Beat in egg and vanilla extract. Gradually beat in flour. Stir in 1 cup mini morsels. Press onto bottom of ungreased 13x9x2-inch baking pan.

BAKE for 30 to 33 minutes or just until top is light brown. Immediately sprinkle with remaining mini morsels. Let stand for 5 minutes or until morsels are shiny; spread evenly. Cool completely in pan on wire rack.






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