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Source: FamilyTime Favorites

Lemon-Lime Cake
The lemon-lime flavoring from the soda really flavors this cake.
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Serves: 8
Prep Time: 10 minutes
Cook Time: 60 to 75 minutes
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1 1/2 cups butter
3 cups sugar
5 eggs
3 cups all-purpose flour
2 teaspoons lemon extract
3/4 cup lemon-lime soda, (such as 7up)




Cream together the butter and sugar for 20 minutes. Add eggs, one at a time. Add flour, lemon extract and fold in the 7UP™ soft drink.
Pour into a well-greased 12 cup Bundt pan. Bake at 325 degrees F (165 degrees C) for 60 to 75 minutes.





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