Source: Campbell's Recipes

Broiled Banana Bagel
Great for breakfast, dessert or a flavorful snack, these peanut butter and banana sandwiches go under the broiler to caramelize the cinnamon-sugar topping.
Rating:
Serves: 1 serving
Prep Time: 5 minutes
Cook Time: 2 minutes

 

 
4 teaspoons peanut butter
1 Pepperidge Farm® 100% Whole Wheat bagel, split and toasted
1 banana, sliced
3/4 teaspoon sugar
Dash ground cinnamon




Heat the broiler.  Spread the peanut butter on the bagel halves.  Top with the banana.
Stir the sugar and cinnamon in a small bowl.  Sprinkle the sugar mixture over the banana.  Place the bagel halves onto a baking sheet.
Broil 4 inches from the heat for 2 minutes or until the sugar is caramelized.


Notes:
Nutritional Values per Serving using Pepperidge Farm 100% Whole Wheat Bagel: Calories 494, Total Fat 13g, Saturated Fat 2g, Cholesterol 0mg, Sodium 550mg, Total Carbohydrate 83g, Dietary Fiber 10g, Protein 18g, Vitamin A 2%DV, Vitamin C 17%DV, Calcium 17%DV, Iron 19%DV

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