Source: Fabulous Food Associations

Bulgur Dressing
This unusual stuffing is an added attraction to the Thanksgiving turkey.
Serves: 16
Prep Time: 10 minutes
Cook Time: 35 minutes


1 pound turkey breakfast sausage
1 cup onion
1 cup celery, chopped
1 1/2 cups bulgur
2 1/2 cups canned low sodium chicken broth
3/4 cup golden raisins
1/2 cup chopped walnuts
1 teaspoon dried thyme
1 teaspoon dried sage
1/2 teaspoon fresh ground black pepper

In large non-stick skillet, over medium-high heat, sauté sausage, onion and celery 10 to 12 minutes or until sausage is no longer pink and vegetables are tender. Reduce heat to medium, stir in bulgur and cook 5 minutes to brown.

Add broth, raisins, walnuts, thyme, sage and pepper; bring to boil. Reduce heat to low, cover and simmer 15 to 20 minutes or until all liquid is absorbed.