Source: Swanson's Simply Delicious Cookbook

Chicken Broccoli Dijon
Skillet cuisine is fast and foolproof when you cook with Swanson® Broth for flavorful meals like this recipe featuring sautéed chicken and broccoli.
Serves: 4
Prep Time: 5 minutes
Cook Time: 20 minutes


4 boneless chicken breast halves
1 can (14 oz.) chicken broth, (1 3/4 cups)
1/8 tsp. garlic powder or 1 tsp. clove garlic, minced
2 cups broccoli flowerets
1/4 cup all-purpose flour
1/2 cup milk
1 tbsp. Dijon mustard
4 cups hot cooked medium egg noodles, cooked without salt

COOK chicken in nonstick skillet until browned.

ADD broth, garlic and broccoli. Heat to a boil. Cover and cook over low heat 10 min. or until done.

MIX flour, milk and mustard. Gradually add to broth mixture. Cook and stir until mixture boils and thickens. Serve with noodles.