Source: FamilyTime Community Cookbook

Chicken Potato Bake
Rating:
Serves: 4
Prep Time: 10 minutes
Cook Time: 40 minutes

 

 
1 broiler chicken, or fryer chicken (about 3 pounds), cut up
1 pound red potatoes, cut into chunks
1/2 to 3/4 cup prepared Italian salad dressing
1 tablespoon Italian seasoning
1/2 to 3/4 cup grated Parmesan cheese




Place chicken in a greased 13x9x2 baking dish. Arrange potatoes around chicken. Drizzle with dressing; sprinkle with Italian seasoning and Parmesan cheese. Cover and bake at 400 for 20 minutes. Uncover; bake 20-30 minutes longer or until potatoes are tender and chicken juices run clear.