Source: Nestle® Very Best Meals

Cheesy Chipped Beef Bake
Worcestershire sauce and ground black pepper give creamed chipped beef a great flavor.
Serves: 8
Prep Time: 10 minutes
Cook Time: 35 minutes


2 packages STOUFFER'S® frozen Creamed Chipped Beef
1/2 cup frozen peas
3 tablespoons onion, chopped
1 teaspoon CROSSE & BLACKWELL® Worcestershire Sauce
1/4 teaspoon black pepper, ground
2 1/2 ounces mushrooms with juice, sliced
3/4 cup all-purpose baking mix
1 egg, lightly beaten
1/2 cup milk
1/4 teaspoon onion powder
1 cup 4 ounces Cheddar cheese, shredded

Preheat oven to 400 degrees F.

Combine Creamed Chipped Beef, peas, mushrooms, onion, Worcestershire sauce and black pepper in medium bowl; place in 8-inch-square baking pan.

Combine baking mix, egg, milk, and onion powder in medium bowl; stir well until smooth. Gently spoon over beef mixture; top with cheese.

Bake for 30 to 35 minutes or until knife inserted in topping comes out clean.

*Defrost Creamed Chipped Beef in microwave on 50% power for 5 to 6 minutes.