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Cornbread-Sausage Stuffing

Overall Rating:
Was this recipe easy to make:
Would you make this recipe again?

Excellent
Easy
Yes (6/8)

Good recipe. You can always add other favorite ingredients if you with like mushrooms, etc.

Kimberly
This dish was a wonderful change from the ordinary stove top stuffing. It was very easy to prepare and turned out wonderful! This is the only way I'll make stuffing from now on!

Varaidzo
Oh my goodness! Awesome artilce dude! Thank you, However I am experiencing difficulties with your RSS. I don’t understand why I am unable to subscribe to it. Is there anybody else having identical RSS issues? Anyone that knows the answer can you kindly respond? Thanx!!

Cintia
I have made this recipe every year for the past 12 years on Thanksgiving. It is a wonderful dish full of flavor. I add less onion to the recipe, 2 instead of 4, and thyme instead of the parsley. But the original recipe is also great. It goes amazingly well with a fried turkey!


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